Simple homemade almond milk that is yummy and perfectly customizable. Add to your morning porridge, a smoothie, or as a side to baked goods!
Ingredients
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1 cup almonds
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5 cups water
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1 tsp agave syrup
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pinch of salt
Instructions
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Soak almonds 1-2 hours in hot water or overnight in cold water.
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Place all ingredients in a high speed blender and blend until creamy.
Time
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10 minutes